Pasta
Hethstia High-Protein Ramen (22g) — 6-Pack Chicken-Style, Plant-Based Noodles
Product description
What you get: a six-pack of pre-portioned, ready-to-cook noodle cups with seasoning packets included. Each serving is formulated to provide 22 grams of plant-based protein.
Composition: the noodles are made from plant-derived ingredients, designed to be vegan-friendly and never deep-fried. The recipe emphasizes lower fat content and uses non-GMO inputs where indicated.
Flavor profile and use: the soup is seasoned to emulate a savory chicken-style broth, paired with smooth yet slightly chewy noodles. A paste or oil packet thickens the broth for a heartier mouthfeel. Prepare in minutes on the stovetop or with hot water, following the included directions — suitable for quick dinners, snacks, or meal prep.
Pros
- 22g plant-based protein per serving
- Vegan, non-fried noodle formulation
- Low fat and non-GMO ingredients
Cons
- Flavor is milder than some expect
- Noodles are denser and chewier than standard ramen
- Manufactured in China may concern some buyers
VerdictA convenient, protein-forward instant noodle that's vegan and non-fried. It fills better than standard instant ramen thanks to 22g of plant protein, holds texture during cooking, and suits quick meals or light meal prep. Flavor is gentle and the noodles are denser than typical wheat ramen.
Reviews
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California Dreamin' 5/5
Really tasty with satisfying texture
Extremely flavorful — I was surprised. The noodles have a familiar ramen mouthfeel and the seasoning is enjoyable. The higher protein content makes it more filling than ordinary instant noodles. I’ll be keeping these stocked.
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Jacqueline M. Kuehn 3/5
Made overseas — origin listed
Product is produced in China, which some shoppers may find concerning given past international recalls. The quality still seemed consistent in my package.
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AnitaVespa 5/5
Surprising favorite — filling, flavorful, easy to customize
I was impressed. Portions are generous and I stayed full longer than with regular instant cups, likely due to the protein. I added extra vegetables and it worked well; tofu or edamame would bulk it up more. There’s a subtle ginger warmth that elevates the broth without overpowering it. If you expect a very brothy cup like instant cups, this comes a bit thicker, which I preferred.
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Jose 5/5
Pleasant, mild broth and chewy, hearty noodles
The soup starts off with a subdued chicken-like taste and a gentle herbal aroma — think light thyme/rosemary hints. There’s a thickening paste that gives the broth some body, so it isn’t just watery. Noodles are firmer and denser than typical instant ramen, with a slightly dry chew that likely comes from the protein base; not unpleasant, just different. Dehydrated veg adds a bit of texture and the overall bowl is warming and satisfying on chilly days.
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Technologist 4/5
Smart quick meal: filling, healthier-feeling instant ramen
Good option when you want a faster meal that doesn’t feel empty. Each serving delivers 22g of protein, and the noodles retain structure if you follow cooking times. The seasoning yields a straightforward chicken-style soup — not gourmet but perfectly serviceable. I like that the noodles aren’t fried so you don’t get an oily film after eating.
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